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KMID : 1007520060150030447
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Food Science and Biotechnology
2006 Volume.15 No. 3 p.447 ~ p.452
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Structural Characterization of Physiologically Active Polysaccharides from Natural Products (Arabidopsis)
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Shin Kwang-Soon
Darvill Alan G.
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Abstract
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KEYWORD
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structure, polysaccharide, Arabidopsis, mur3, MALDI-TOF, NMR
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